Local author celebrates publishing novel with a book signing

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Local author celebrates publishing novel with a book signing

Inside the Greenville Barnes and Noble, Angela Parker Jones celebrated her published novel titled, “Deranged”, by signing copies of the book. Jones is a Greenville native studying at Pitt Community College, and says she has been writing since she was 15-years-old. Her new book is a murder mystery
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On Facebook, you may be seeing us less after company changes policy

Last Friday, Facebook announced something rather curious in its new effort to weed out news that is misleading and downright false — it was suppressing publishers from the news feed of its billions of users. Didn't see that coming. Rather than put action where its words were, the company appears to
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#SocialSkim: Coping With Facebook Changes; WhatsApp Business App Launched: 10 Stories This …

Last week Facebook announced its most disruptive algorithm change in years, deciding it would send less traffic to publishers' content and instead prioritize content that users' friends and family engages with. For brand pages and publishers, that likely means plummeting organic reach numbers, and
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Facebook's Algorithm Change: 5 Silver Linings According to US Multicultural and Latin American …

Even though they know they could lose some traffic, publishers who do not solely rely on Facebook for interactions know their users will stay with them. “No platform will do the work that every publisher should be doing by themselves,” points out Iván Adaime, EVP at ImpreMedia. “It requires effort and
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Coupon Queen: Why it's not a good idea to order coupons online

Brands, manufacturers and publishers simply do not make coupon inserts available to the public to sell. … n some areas where coupon sale is rampant, publishers have completely pulled the entire coupon inserts from the newspaper – effectively punishing both the coupon sellers and thousands of
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Bondi Harvest's beetroot lentil burger

Photograph: Rob Palmer/HarperCollins Publishers. Heat the olive oil in a frying pan over medium heat. Cook the onion, garlic and chilli until soft. Transfer to a plate and place into the fridge to cool. In a large bowl, mix the lentils, cooled onion mixture, beetroot, egg, turmeric, garam masala, paprika and
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